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01631 565666
01631 565666

For table reservations
please call
01631 565666
or e-mail

Please telephone for same day reservations


Lunch Menu

We also serve daily specials at affordable prices

To Start

Smoked Haddock Chowder
Our rich creamy soup
Local Mussels
Bigger bowl to share
Taster Platter (for two)
Two salmon & prawn parcels
Two Thai fishcakes
A pile of local mussels
Whole Dressed Crab
With side salad and marie rose dip
Salmon and Prawn Parcels 
Local smoked salmon enveloping local langoustines with green leaves 
Oysters from Loch Creran (fresh every day)
One to try
½ dozen

Seared local king scallops with spicy tomato rice & mornay sauce
Smoked Salmon
Plate of smoked salmon from the local smokehouse with marie rose dip
Salmon Mousse
Fresh and smoked salmon blended with cream and lemon juice, served with toast
Thai Fishcakes
With sweet chilli and salad
Deep Fried French Brie
In fresh breadcrumbs with salad & redcurrant jelly

Main Courses

Salmon Mornay
Fresh local Salmon with mornay sauce, vegetables & Ee-usk chips
Locally landed lobster always available (price from . . . )


King Scallops
Local Scallops seared & served with savoury mash or spicy tomato rice, vegetables and mornay sauce
Sea Bass
With creamed leeks & savoury mash
Seafood Platter
Oysters, langoustines, cracked crab claw, smoked salmon, mussels and a scallop
Langoustines (cold in shell or butterflied warm in garlic butter)
A heap of local prawns served in the shell with marie rose dip
Seafood Pasta
Penne in mornay sauce with mussels, fresh and smoked salmon and prawns 
Mussels and Chips
Local mussels in wine and garlic butter served with Ee-usk chips
Local fish oven baked, served with creamed leeks and Ee-usk chips
Haddock in Batter
With Ee-usk chips, salad & tartare sauce
Grand Platter (for two)
6 oysters, half lobster, dressed crab, king scallops, langoustines, Thai fish cakes, smoked salmon, fresh salmon, mussels, crab claws
Thai Fishcakes
With sweet chilli, salad & Ee-usk chips
Trio of Salmon (served cold)
Hot smoked salmon, cold smoked salmon and fresh salmon servied with salad and Ee-usk chips
Two Ee-usk Fishcakes
Fresh and smoked salmon blended with potato, served with salad and cucumber mayo
Surf and Turf
Fillet of Scotch beef with butterflied langoustines in garlic butter with vegetables & Ee-usk chips
Ribeye Steak 12oz
Finest Scotch beef, chargrilled with Ee-usk chips and creamed mushrooms
Pepper Sauce £2.50

Home-Made Desserts

Sticky Toffee Pudding
With butterscotch and fresh cream
Lemon Cheesecake
With fresh cream
Crème Brûlée
With real vanilla
Chocolate Shot
Deliciously intense for chocoholics only

Dessert Platter
Lemon Cheesecake, chocolate shot, crème brûlée,
meringue & cream

Any of the above with one scoop of ice cream Add
Scottish Dairy Ice cream as a dessert £4.50

Cheese Board
2 Cheeses
3 Cheeses


We also offer dessert wines to accompany the above desserts.


Espresso £1.80
Double Espresso £2.40
Black Coffee £1.80
Cappuccino £2.20
Latte £2.20
Americano £1.80
Black with cream £2.40
Liqueur Coffee £6.95
Special Coffee (from) £7.95
Tea/Herbal Tea £2.00

Side Orders, available with any dish

Ee-usk chips  £3.00
Mixed Leaves £3.95
Crusty Bread (per person) £1.00
Vegetables £3.50
Pepper Sauce £2.50


Filleted fish may still contain bones despite our best efforts

N.B. 10% service charge will be added for parties of 8 or more

Opening hours:

Lunch 12pm to 3pm (winter 2.30pm)
Dinner 5.45pm to 9.30pm (winter 9pm)
No children under the age of 12 after 5.45pm.

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North Pier, Oban, Argyll
Scotland PA34 5QD
Reservations: reservations@eeusk.com

We aim to reply to all enquiries within 48 hours. Please call if you need an answer sooner.

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